amanda purba

digital diary of my traveling world

Lago di Braies


I keep getting questions about how much budget needed when we want to travel to Europe. And I keep saying “it depends”.

There’s never be a standard of how much budget needed for everyone, as everyone has their own standard of traveling.

Before we go there and answer how much budget we need to travel, let’s take a look of 7 components to be consider when you’re arranging your travel plan.

I’m an employee, so I don’t have much flexibility on the period and time to travel so it’s better to plan my traveling ahead. Plus, I can manage how to save my money by doing so.

In a sequence, here’s 7 things to prepare your travel plan:

1. Destination

I think this is the most important part and the first thing needs to be done.

Destination will impacting the whole budget plan. Traveling to US will be different compared to Japan. Traveling international and domestic also makes a significant difference.

Imagine where you want to go for your holiday. Do you need a passport for that? Or maybe a visa? When I know where to go already, I immediately check the price for transportation and visa (if I need one).

Tips: Planning your holiday in advance could help you to find some good deals in a travel fair, or a cheaper price. Book a year or 6 months early, because price usually getting higher close to your departure period

2. Period

After knowing your destination, decide how long you would like to spend some days there.

For me, I usually plan a 12 days period when I’m traveling to Europe (include commuting time); 6 days to Japan and around 3 to 5 days when I’m traveling around Indonesia.

Tips: Traveling can be tiring as well, so plan your period time wisely. Traveling too long will drained out your energy.

3. How many countries/cities/places you want to visit

I can visit maximum 4 countries on a single trip to Europe, or 2 countries if I want to explore specific destination. For Japan, I usually stick to 2 or 3 places, and go to one destination only when I travel domestically.

Why this matter? Because it will impact your transportation cost, travel time and your energy. Believe me, getting sick while traveling is no fun :)

Tips: Some people would try to squeeze their itineraries in a short time. It’s not wrong, but for some consideration you would like to enjoy the destination and not only ticking off the checklist, right?

4. Transportation (between the countries or cities, and in the city)

After knowing which countries/cities you want to visit, find a price for the transportation to move from one place to another.

It also applies when you arranging transportation in the city.

Tips: go to www.rome2rio.com or Google Maps, put all your destination in it to see whether you commute efficiently. Going back and forth would impact your budget. Find a route where you can go around the clock or reverse. Do the linear route if you can find cheaper transportation for that (ex: arriving in Paris, departing from Munich; etc)

Also, daily pass or any kind of pass is not necessarily effective and efficient for me, so I usually check my itinerary through both site and see which one is a better deal for me: the transport pass, a deposit card or a one-way ticket)

5. Accommodation

Know how to go to one place between the destinations already, I usually find the accommodation first before arranging how I can commute in the city. Because you can’t find a way to get to your destination if you don’t know where to start, right?

Tips: Find a place in one or two station away from the center or central station. It makes you easier to commute (and cheaper). Also, reserving accommodation in advance will give you a better deal.

6. Itinerary

Finally, find some place you want to visit. Is it required an entrance fee? Do you need to book your place in advance? Or is it just a free park?

Plan your meals budget as well. In Europe, I usually prepare EUR 60 for a day just to eat, while in fact I don’t use that much. In Japan, I prepared JPY 2500 – JPY 3000 just for the meal.

What’s important too is prepare your budget for shopping, whether you’re using credit card or cash.

Tips: Remember, cash or credit card is just a payment method and not additional budget. Make sure you got all the money needed stored in your saving account, then pay with cash or credit card.

I personally spare EUR 100/JPY 10.000 or equivalent each day for meals, snacks and to buy souvenirs (exclude specific items I want to buy, and entrance fee for attractions)

7. Budget

If you already prepare the early 6 points I mentioned before, I think now you know how much budget you need :D

Tips: I would strongly suggest to to buy insurance and spare some money for urgent event. Because when you travel, you’ll never know what you might encounter.

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After all the bustle occurred in the last couple of months, finally i can go back writing and spreading some good vibes. And now, i really want to share about my experience going to the hidden gem in South East Maluku: Kei Island.

Maybe some of us heard about this place already, because lots of people talking about this destination lately. I knew this place from three years ago. The story starts when a good friend of mine been placed in Tual to prepare a new route opening. And after around 7 months, she invited me over. She said i must be amazed with the view she saw everyday. I went there, just to prove her words right.

My first visit was fun! I had a staycation at Ohoiew resort and feel the softness of the sands in Ngurbloat Beach. But since i didn't bring a proper camera, I'm planning to go back here again even i don't know when.

Like an answered prayer, i had another opportunity to visit this beauty again in October 2017, along with all the digital influencers from Asia Pacific for business trip. So i want to share some places you should visit when you're coming to Kei Island in a proper pictures:

Bair Island

Known as the small version of Raja Ampat, Bair Island is a tropical island where there are two bays with mangrove vegetation and rock cliffs

credit: Jaejun Lee (@holdingwind)

credit: Jaejun Lee (@holdingwind)

credit: Jaejun Lee (@holdingwind)
credit: Jaejun lee (@holdingwind)
Sarah (@sclaudiamar)

Ohoidertawun

Located in Kei Kecil island, Ohoidertawun has the longest low tide every day, which can span up to 500 meters long compared to all beaches there

credit: Joshi Daniel (@joshidaniel)
credit: Jaejun lee (@holdingwind)
credit: Genta Masuda (@gnta)
Ngurbloat Beach

A stunning beach with the crystal clear sea, thousands of coconut trees lie off the coast with the most famous white "powdery" sands that extends up to 5 km. This is also a perfect place to see the sunset.
cotton candy sky
credit: Noah Stammbach (@zeebachi)
Trying to catch Milky Way

Ngurtafur Beach

Located in Warbal Island, Ngurtafur has a quite exotic nature beauty where the white sands spreads out to sea up to 2 kilometers and seven meters wide. It is also being established by WWF as breeding place for the rare species Penyu Belimbing called Tabob.

credit: Joshi Daniel (@joshidaniel)
a Fisherman on his way home
credit: Jaejun lee (@holdingwind)

And if you're lucky, you're gonna meet a bunch of Pelicans here.

Hawang Cave

Anyone who pay a visit to this cave will be indulged with the crystal clear blue water sourced from Evu water springs.

credit: Noah Stammbach (@zeebachi)
credit: Jaejun Lee (@holdingwind)

If you want to feel like you own the place, i suggest you to avoid visiting this place on weekend :)

Rainbow Village

This place wasn't in our original itinerary, but some of my friends want to visit this place to take a portrait of the locals. Rainbow Village was also a fun place to visit because of the happiness feeling occured after seeing colorful houses around.

Rainbow Village
Kids trying to catch some fishes
credit: Noah Stammbach (@zeebachi)
Hello!
Mr. Joshi and the locals

So, if you're planning to go to Kei Island, you may want to consider visiting these 6 places.

I strongly suggest to use a local land tour/land arrangement, as it's pretty hard (and obviously take longer time) to go from one place to another by yourself.

If you want to book a local land arrangement, you may want to check their instagram @keiislands_indonesia, or if you want to rent a car and explore them by yourself, you may want to check my very first driver during my first visit: Mr. Danny in +62 813 5437 5164 or text him via whatsapp in +62 822 3043 1802.

Have a good trip!
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I can't imagined how it feels to work in aviation industry in the first place, simply because i've been in none. I thought it'll be boring as hell, especially when they put me in the hospitality standardization division. 

But working in that circumstances brings me to a bigger project called Star Chef. Star Chef is a collaboration project between Garuda Indonesia and four chefs with the same mission: to Introduce Indonesia’s culinary to the world through on-board services. 

I personally pay attention to one of the partner's restaurant named Ron Gastrobar Indonesia in Amsterdam. The fact that Ron Gastrobar Indonesia is one of the Ron Gastrobar’s restaurant group which owned by two Michelin starred restaurants owner – Ron Blaauw - gives me excitement to see how he created something nice with a touch of Indonesian Hospitality.

Did you guys know what Gastrobar restaurant concept is? I used to listen about gastronomy or a bar but it feels like the first time i heard about Gastrobar.

The concept of Gastrobar itself basically an adaptation of a typical tapas bar or serving small bites version of larger dishes combined with cocktail bars. In some cases, they used to combine it with store selling their unique products.

Ron Gastrobar in Amsterdam has 4 other restaurants with special concept in each: Ron Gastrobar with their european dishes like foie gras with yoghurt and raspberry (it sounds weird but it tastes so gewd), Ron Gastrobar Paris (i love their cold cuts and escargot), Ron Gastrobar Oriental and Ron Gastrobar Indonesia (i love everything in it!) where chef Agus Hermawan is the only Indonesian executive chef among those restaurants. 

Now this confused me. How come Indonesian dishes which is usually served in a large portion fit with this kind of concept?

Let's get the tour!

Front View of Ron Gastrobar Indonesia
The Bar Area
Dining Area
Menu Page 1

Menu Page 2
When i arrived at lunch time, chef Agus himself served his signature rijstaffels for the troops. Haven't got a chance to take a picture of it as everybody starving and will unleashed their wrath if i have to stopped them to take so many pictures.

But i remembered they served up to 15 dishes in mini bowl, so you can share it with your friends. It consists of fried rice, sambal goreng kentang, gado-gado, oerapan, rendang, telur balado and everything he said on the menu with such a price.

I also tasted their mains and snacks, but i don't know if i can consider it as snacks because it comes in quite a large portion:

Loempia Bebek

Lemper Kepiting
Taco Ayam Besisit Bali
Maybe you might think this is the same kinda dish that you can eat in Indonesia, but i can say it's different, and still as delicious! It's like Indonesian dishes enhanced for upper class market. Also, since it is Gastrobar concept, you can pair the dishes with wine and drink cocktail, just to balance the flavor. And you just have to spend 35 euro per person for all course (except wine and cocktail part).

Ikan Ijo

Colenak

Coconut Tiramisu
There's a proudness in me that Indonesian dishes was being well known in this area, and becoming one of the most favorite restaurant in Amsterdam, thanks to chef Agus. And aiming for the upper market class was no longer impossible. if you're living in Amsterdam, or on your vacay here and want to taste it, i suggest you to make a reservation on their restaurant here

Location:
Amstelzijde 51, Amstelveen

Opening Hour:
Daily, 12 - 3 PM and 5.30 - 11 PM

Budget to prepare:
EUR 15 - EUR 50

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If you guys haven’t heard anything about the magnificent Komodo dragon in Indonesia, I bet this is the right time to find out more about it.

Komodo dragon is the largest lizard found in the Indonesian islands that can reach 10 feet in length and weigh up to 200 pounds. They like to shred their prey to death or let them die within 24 hours of blood poisoning because its venomous saliva. Their unique way to kill its prey became the most interesting story for me.

So last month, I decided to visit this little buddy in Labuan Bajo National Park, Flores, Indonesia. Beside the Komodos, Labuan Bajo -which consists of several islands- has an enormous view in each one of them. So if you’re not so into the vicious prey-hunter, you can have a different experience with the gulfs-scenery view they offered, the pink beach or maybe dancing with Manta Ray in the middle of a clear sea. Your call.

To feel the excitement of the Island Hopping, I decided to Live on Board for three days two nights, plus adding another day to stroll around in the main island before heading back to Jakarta.

My open trip consists with nine other persons and one tour operator that surprisingly just two years older than me, named Ashadi. So I decided to feel it as a private trip.





The land operator pick us up at the airport on 10.00 am and my trip started from here. Starting from the port, this is my itinerary with semi-Phinisi ship named Aqua Luna:

Day 1

Kelor Island

One of the steepest hill among all, we should climb with 45 degrees steepness track. Due to my stupidity for leaving my trekking gear at home, I survived to climb it with flip-flops. Not recommended to do it so, because it’s pretty dangerous.


Rinca Island

This is where the Komodo dragons lay low in a hot sunny day. Basically, there are several islands where the Komodo dragons live, and Rinca Island is one of them.

Komodo Dragon
The Single Tree
The others are: Komodo Island, Gili Motang and Nusa Kode. Among of these islands, it’s easier to find them in Rinca Islands.

Kambing Island

Our original plan was docking Aqua Luna in Padar Island. Due to strong waves occurs, it’s pretty impossible to sleep with a bumpy ride. So our land operator suggests docking our ship in this island and went for photo hunting while waiting for the sunset.





Day 2

Padar Island

One of the main attraction beside the Komodos, this hill require approximately 30-45 minutes trekking. But I can assure you, you won’t be disappointed. Again with my flip-flops, I managed to trek this pretty hill and rewarded by this awesome view. But remember, trekking with proper shoes will be way more comfortable.





Pink Beach

The first thing that came into my mind was: the Pink beach isn’t that pink anymore since the first time I saw it in one of my friend’s picture. But it’s still pretty though.


Manta Point

After the Pink Beach, we went to Manta Point where you could swim with manta Rays if you’re lucky.



And yes, it’s our lucky day.

I remembered that time when I visited Kei Island, South East Maluku in 2015. I clearly didn’t know that Manta ray and Stingray was two different thing back then. I slowly stepped my foot in a shallow spot among Bair Island when I was doing Island hopping.

Turns out many stingrays were hiding underneath powdery white sands. And now here, I can see its relatives dancing in a clear blue see.

Gusung Island

Just 5 minutes across the Manta point, here we are literally standing in the middle of the sea.



Before we’re heading back to the ship, one of the members picked up the magenta coral from the beach and take it home intentionally. My friend clearly scold her, but she said it’s okay to take it home, because she just took one out of plenty, especially from the beach. She’d willingly pay for it if she has to.

The magenta corals are the things that make the sand looks pink. So if everyone thinks like this person, no wonder the sand –especially in pink beach- looks less pink than it should be. No matter where you take it from, just don’t. Let’s keep our environment as it is.

Day 3

Gili Lawa Darat

We docked our ship on our second day and climbed one of the hill in Gili Lawa Darat for photo hunting while waiting for the sunset.



In the morning of the third day, we woke up at 4 am to hike and found this amazing sunrise



Kanawa Island

This is our last stop before hading back to Labuan Bajo Island. You can snorkel here, but I’d prefer to sitting on the beach while waiting for our lunch.



If one of you were trying to find land operator for a short visit to Labuan Bajo, I highly recommend LookIndonesia Adventure.

You may want to check him out on Instagram @lookindonesia.adventure


Psst.. he brought a portable speaker with him every time. Very helpful to keep your good mood while trekking!

Budget to prepare:
IDR 8.000.000 (all in, more or less depends on the flight and seasonality)

Do and Don'ts:
a. It's best to visit Labuan Bajo between April until September
b. Bring your own snorkeling or diving gear would be better
c. Don't forget to wear a proper shoes or sandals for trekking. Wearing flip-flop is possible, but not recommended
d. Bring out the best sunblock you've got, and don't forget the after sun
e. Don't take anything home (like sand or even worse, the pink coral)
f. Don't Litter! it helps everyone
g. Bring enough cash, it's a bit hard to find ATM around
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About me



A digital marketer who's keen to travel and expand her knowledge by learning new cultures

Adoring the amalgamation of food and traveling experience

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